Charcoal 

Wood charcoal for sale

The average burn time for hardwood charcoal briquettes is one hour. More briquettes and more time are required for long dinners or evening parties. The best charcoal grills with the best BBQ charcoal wood make it possible to add wood charcoal for sale without disassembling the grill or taking food off the barbecue. Look for a charcoal grill with a separate door that opens to the fire pit or with hinged grill pieces that allow the cook to tend the fire without completely removing the grate. If you intend to use your charcoal grill frequently, this is a crucial factor to take into account.

Grilling is the only cooking method that can bring out the natural flavours of food. Beyond the capabilities of any other cooking technique, the charring and smoke that result from grilling over an open flame add layers of flavour.

Briquettes and natural lump charcoal are different in many ways. Better Wood Products, on the other hand, makes BOTH its lump and briquette charcoal from 100% all-natural wood. Never use chemicals, additives, or fillers!

1. It is entirely natural. Unlike most briquettes, which are made from manufactured wood byproducts compressed with additives to help them light and burn consistently, these don’t contain coals, fillers, or chemicals.

2. Food tastes better and is healthier. A lot of briquettes have additives that emit smells that can alter the flavour of your food.

3. Easy Lighting. starts faster than briquettes (what the pros use) by half.

4. Burns Hotter . The typical range for home grilling is between 450 and 600 degrees. Because natural charcoal typically burns hotter than a gas grill or briquettes and hotter fires impart better flavours, most “grill meisters” prefer it. Lump charcoal can reach temperatures of up to 1,000 degrees, which are typical of top steakhouses.

5. Sears in flavour better. A charcoal fire makes it simpler to add flavourings like hardwoods and herbs.
6. Start cooking sooner. A BBQ charcoal wood fire is ready to cook in just 15 minutes. How many briquettes are able to make this claim?
7. Temperature control is better. burns at the rate and temperature that you choose, giving you control over how long something will cook. If your grill has adjustable air vents, buy charcoal online, lump charcoal is more responsive to oxygen, making it simpler to regulate the fire’s temperature.
8. Quicker cleanup. Briquettes produce more ash, but lump charcoal for cooking produces less.
9. Six FREE Fatwood Sticks. With the All-Natural Fatwood Firestarter Sticks included in every bag, you can start a fire the natural way.